A Culinary Celebration of Flavors

In Mexicali, lunchtime is celebrated! With its delicious dishes that result from the fusion of Chinese and Mexican cuisine, you'll also find some of the tastiest tacos in all of Mexico.

Chinese culture has enriched Mexican cuisine since its origins in the second decade of the 20th century, making it one of the most representative dishes in the region.

The dishes are prepared in a traditional way with fresh ingredients from Baja California, resulting in a feast of flavor. One of the most prominent sites is Imperial Garden, owned by Chef Pablo Abel Chee, who, for 20 years, has been creating culinary delights by merging oriental cuisine with Mexican food.